loumoo
Full Member
Hi there
Sorry if this has been asked before - I had a search and couldn't see anything, but do please point me towards any relevant discussions.
Anyway, I have just counted up my syns for this week and it comes to a massive 135. ALL of this has been on wine so I'm looking for alternatives. I see in my food optimising book that "alcohol free" wine is 2.5 per 175ml, but "low alcohol" is only 2.0 per 175ml. How does this work?
Also - what percentage constitues "low alcohol"? And can anyone recommend any good varieties to try?
Thanks in advance!
Sorry if this has been asked before - I had a search and couldn't see anything, but do please point me towards any relevant discussions.
Anyway, I have just counted up my syns for this week and it comes to a massive 135. ALL of this has been on wine so I'm looking for alternatives. I see in my food optimising book that "alcohol free" wine is 2.5 per 175ml, but "low alcohol" is only 2.0 per 175ml. How does this work?
Also - what percentage constitues "low alcohol"? And can anyone recommend any good varieties to try?
Thanks in advance!