I'm intending to make ghost bananas too, but I hear bananas are off limits for a lot of people... I'll post more when I've experimented throughout the week
Anyway they look something like this, but I make mine frozen and they are yummy as heck!
View attachment 184319
(image found through google search)
. Large ripe bananas, halved
. Fat free natural or vanilla yoghurt
. White chocolate, grated (can replace with coconut if you wish)
. Sweetener to taste
. Chocolate buttons or icing for face (could also use nuts etc)
Mix sweetener into yoghurt if required, dip bananas into yoghurt until coated, roll in chocolate/coconut and stick the faces on (unless you're using icing, then do it after freezing).
Stand the bananas on a plate or tray so that the yoghurt drips down and forms a ghostly "skirt" at the base. Freeze for 3-4 hours.
They work better if you use white chocolate
instead of the yoghurt, but it really ups the naughty value.
You could also mix a sachet of white chocolate Options into some quark or 0% fromage frais and use that instead of the yoghurt.