Jim
Big Boy
IT’S a gut-busting 1,000 calories and so fatty it carries a health warning ? but a Scottish chip shop is still selling 100 of these deep-fried “Stonner Kebabs” a week. Owner Sati Sangha, 37, created the dish, which weighs 3lbs, by deep frying a sausage wrapped in doner kebab meat and battered. He limits customers to one a week at his Ruby Chip shop in Glasgow because of “severe health damage”.
Bloody hell. I want one.
LINK HERE