MinkyDinky said:On another thread - not sure which one now - they were saying how you can melt them in the microwave for like 10 seconds and they become a gooey sticky yumminess! Some people use them as a base for a cheesecake - melt down, press in to a little dish, top with sweetened quark and top with berries. sounds delish!!
I have just bought the double choc ones, but so far chocolate and fudge are my fav!!