no idea but am guessing it would be high a scallop is a potato slice fried in batter I think they have different names across the country I think even the potato on those things absorbs the fat cuz they have always seemed very greasy to me.
If you have already eaten one right it off and get back on plan dont worry about it, if you havn't had one yet DONT DO IT LOL try making something similar yourself perhaps in the oven with breadcrumbs using a your B choice