Is this it - found it on the net Chickpea dahl loaf
1 packet of bachelors beef flavour savoury rice
1 tin of chickpea dahl (I buy mine from Asda or Morrisons)
3 eggs.
Preheat the oven to 200 c.
Make up the rice following the instructions on the pack.
When the rice is done, mix in the three eggs and the tin of chick pea dahl.
Spoon into a baking dish – large and flattish is best.
Cook for around twenty minutes or until the loaf is firm.