Hxb sw chips

I also do red days and have either roasted new potatoes with skin or SW wedges with skin on for MOST of my meals. I always took the book to mean the 'type' of potato not that you HAVE to have it as a jacket spud. I panicked when i started reading this thread as thought id been doing it wrong! phew! :clap: :D
 
I haven't made a potato version since I found those! In fact I've started doing quite a few red days as I dont have to worry about potato anymore! :)
 
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