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pp in cooked spaghetti

Tonic

Full Member
S: 12st7lb C: 10st7lb G: 9st13lb BMI: 26.9 Loss: 2st0lb(16%)
If you mean spaghetti as in pasta (rather than spaghetti hoops) then its 6pp for 200g cooked weight x
 

Tonic

Full Member
S: 12st7lb C: 10st7lb G: 9st13lb BMI: 26.9 Loss: 2st0lb(16%)
thats not a lot of pasta tho hun, you may be surprised when you weigh it!
 

jenny t

Full Member
When I weighed what I had cooked I had only 150g and 300 would have been better, I will know for next time, having a 5pp mini magnum to take me to 29 for today so it has turned out okay in the end :D
 

Tonic

Full Member
S: 12st7lb C: 10st7lb G: 9st13lb BMI: 26.9 Loss: 2st0lb(16%)
300g would take it to 9pp x
 

jenny t

Full Member
yes that's what I thought as I had enough points left but I didn't put enough in dry it was actually linguine and I misjudged the amount :sigh::sigh:
 

Tonic

Full Member
S: 12st7lb C: 10st7lb G: 9st13lb BMI: 26.9 Loss: 2st0lb(16%)
I find it easier to go on uncooked weight. 10g = 1pp
 




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