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SW. Chips.

MissyLisa

Slim for Summer
S: 13st0lb C: 11st3lb G: 10st0lb BMI: 23.2 Loss: 1st11lb(13.74%)
#2
Hi

They are home made.

Cut potatoes into the size you like
I keep the skin on them(taste better)
Boil them for 4/5 mins
Put them on a baking tray which has been sprayed with fry light
Then i spray the chips with fry light(they go lovely and crispy.
Hey presto 15 mins and they are done lol

Lisa xx
 

tink2011

Silver Member
#4
Mine take far longer then 15mins! Even thin ones!
Wish you could buy them or you could chop a load up n freeze them then cook them like ovan chips!
 


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