Oh right cool, will check and see if i can see it next time i'm out. does it make your stuff taste nice or is the bovril better
well i spent ages looking for vecon - finally found it in holland and barrat. but cant stand the stuff - used it in my family famous rissotto and it was awful - cant put my finger on what was wrong but i didnt like it. good job stock cubes are low in syns! hope you get on better with it than i did!