Has anyone tried the Albert Bartlet Rooster potatoes? I bought some baking ones in Tesco as they were cheaper. They have red skins so I wasn't sure what to expect but they were really tasty! I bought some of the smaller ones and I have some wedges in the oven now.
I love red skin potatoes, in Spain they have some called Abuelos(grandma's) and I just cant get enough of them.wonder if red spuds are better for you than white,experts are always telling us things with colour have health benefits