Discussion in 'Dukan Diet' started by FinallyMotivated, 10 February 2013.
It's so much cheaper but I'm stuck on ways to cook it... Any ideas much appreciated!
salt and pepper chicken, or into tin foil with any herbs you fancy xxx
I know u can cook it from frozen but it the options are far greater if you defrost it then add it to a curry or marrinate it in something
I've tried defrosting it first... Really didn't taste good
i found that too, I googled a lot of recipes when I was first doing dukan. Worth a look.
I haven't been able to find any recipes?
googling chicken recipes? A lot of recipes that will call for it to be a breast or fillet will be able to be cooked the same way, just follow the times as per the bag. Its only when it calls for chunks that it would be harder.
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