Mad old Bat with Attitude
For everyone who has a tub of quark they don't know what to do with! Last night was a taster night and our consultant made a sweet dip for apple slices.( It was gorgeous on fresh fruit salad too), Quark, slenda powder and vanilla extract. It was lush! She sometime puts sweetner, orange zest and orange essence, and I suppose you could do the same with lemon or lime. Bon appetit!