Frying onions SW style - help

Discussion in 'Slimming World Recipes' started by hazysummer, 1 March 2011 Social URL.

  1. hazysummer

    hazysummer Full Member

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    I confess, I haven't yet managed to fry off onions to golden brown successfully using fry-light

    I have scorched them, frazzled them, burnt them, and incinerated them

    I've been using a good non-stick pan, so that's not the issue.

    Any hints, tips, step-by step idiot proof instructions greatly received....
     
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  3. furrystomper

    furrystomper BATMAN & ROBIN FOREVER

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    Try adding a little water or stock to stop them sticking/burning.
    I always do mine in frylight, water, a little balsamic vinegar & a little sweeter Mmmmm goes like caramelised onions :D
     
  4. Kelly85

    Kelly85 Full Member

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    I never used to be able to do them but recently I've found a lower heat helps and keep moving them around too. I spray frylight onto the pan and then put the onions in and do 1 spray over the top of them. I tried red onions once and they were completely cremated!! I'll stick to White onions from now on!! x
     
  5. EllieWood

    EllieWood Full Member

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    caramelised onions sounds delicious!
     
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