I have many tins of green lentils. Would like to make a lentil and veg soup but all the recipes i can find use dried red lentils. Any idea how to do this?:wave_cry:
Please help!!!!! Thanks
for its......clearing properties lol. Tastes like Heinz veg soup....tis very lovely!!
Speed food Soup (syn free on Green and EE)
1 can mixed bean salad 1 can green lentils (or handful of dried) 2 cans chopped tomatoes 1 can baked beans Handful of split lentils 2 large leeks 1 large onion 4 medium carrots 2 parsnips 1 each green, red and yellow peppers 2 vegetable stock cubes Salt pepper Mixed herbs Water (enough to cover all ingredients) Chop all vegetables. Put them and everything else into a large pan, cover with water, bring to boil and simmer until vegetables are soft (about 30 mins). Once cooked, the soup can be left chunky or blended smooth.