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hash browns

#2
I do grated potatoe and then squeeze as much liquid out as you can, add a finely chopped onion, some chives and an egg to bind it.

Put into shapes and fry in frylight spray.

More like rosti's but delicious.
 
#3
oh yum! think I need to try these and the KFC style chicken :)
 

Emz118

Desperate to be slim!
#4
I par-cook the potatoes in the microwave and then grate, add some grated onion and salt and pepper, shape and fry in frylight.
I find the texture better if pots are par cooked.
I also find I don't need to add an egg that way, or squeeze out loads of water!
 

PeteB

New Member
#5
How do you microwave par-cook the potatoes?

How many, do you prep them first, how long, what power microwave?

Thanks
 
#7
Do you have to let them cool before grating?

Is it 3 pots to 1 onion?
 


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