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New SW Mag.....

#4
We were able to buy the new mag at class this week although I work in tesco and we still havent got it in...some nice lookin recipes in it this month mmm
 
#7
I really like the magazine I like being the 1st to open new pages and looking at the recipes.Im think I could be a magazine saddo:gimi::banana dancer:
 
#8
I love the magazine. I've been buying it since I first started going years ago. I keep them all to re-read if I need some motivation, or to check the articles or recipes for things. So very useful.

I do think it could be better, and more frequent, but I still love it!!
 

cherry-pie

Trying again in 2012
#9
They had the latest SW mag in asda today - typically though I only took the cash I needed so couldn't buy (and it was in cellophane so couldn't browse either!)
 
#11
I've already done one of the recipes, lamb tikka masala, used chicken instead and didn't do the cauliflower as forgot to buy it in the supermarket! It was very nice :)
 
#12
I can't wait to try the spinach and feta pie, and the lemon and garlic chicken roast, or the potato dauphinoise. Yumm, it's going to be a tasty month!!
 

Circes

Strutting her stuff
#13
Can someone give me an idea of the recipes in it? I hate not being able to flick through it before I buy as so many of the recipes are recycled time and again.
 
#15
There seem to be loads of recipes in it this month.

Prawn & vegetable risotto
Fiery pork burgers with wedges
Lemon & garlic roast chicken bake
Lamb tikka masala, with rice & roasted spiced cauliflower
Rigatoni with beef ragu
Spiced chicken couscous with grilled chicken escalope
Mediterranean fish bake
Potatoes Dauphinoise
Sweet & sour pork with egg noodles
Spicy chicken drumsticks with coleslaw, chips & bean
Loaded vegetable pizza
South indian vegetable stew (avial)
Fishermans burgers
Beef lasagne
'Butter' Chicken curry
Five bean chilli with syn free houmous
Tuscan style tomato sauce
Tarragon & Parsley Omlette
Middle eastern Couscous & pepper salad
Green pea and mint soup
Asparagus wth parma ham & balsamic glaze
Mushroom & blue cheese steaks with rosemary roasted potatoes
Sticky chocolate orange crepes
Grilled mackerel with rosemary & garlic
Fig and parma ham salad
Pasta alla genovese
Peach zabaglioni
Rustic Spinach, pepper & feta pie
Meat and potato pie
Chicken and leek pie
Steak and kidney pies
Smoked haddock fish pie with herby mash topping
Spicy meatballs and spaghetti
Roast cod with a herb crust
Pizza topped chicken with chips & salad
All day breakfast
Roast lamb dinner
Chunky minestrone soup
Apple & cinnamon crumble
Layered spiced fruit pots
Custard and nutmeg tartlets
Ginger poached pears
Rose water and cardamon pannacotta
Vanilla scented spiced fruit
Eggs & soldiers

(had the magazine next to me, so just copied the titles!)

Looking at it, it could be a recipe book for the amount of recipes it has in there!! I can't wait to get cooking!
 


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