New SW Mag.....

peggypig

Silver Member
Does anyone know if the new magazine is out in the shops yet?


Thanks:D:bananalove:
 
We were able to buy the new mag at class this week although I work in tesco and we still havent got it in...some nice lookin recipes in it this month mmm
 
I really like the magazine I like being the 1st to open new pages and looking at the recipes.Im think I could be a magazine saddo:gimi::banana dancer:
 
I love the magazine. I've been buying it since I first started going years ago. I keep them all to re-read if I need some motivation, or to check the articles or recipes for things. So very useful.

I do think it could be better, and more frequent, but I still love it!!
 
They had the latest SW mag in asda today - typically though I only took the cash I needed so couldn't buy (and it was in cellophane so couldn't browse either!)
 
I've already done one of the recipes, lamb tikka masala, used chicken instead and didn't do the cauliflower as forgot to buy it in the supermarket! It was very nice :)
 
I can't wait to try the spinach and feta pie, and the lemon and garlic chicken roast, or the potato dauphinoise. Yumm, it's going to be a tasty month!!
 
Can someone give me an idea of the recipes in it? I hate not being able to flick through it before I buy as so many of the recipes are recycled time and again.
 
There seem to be loads of recipes in it this month.

Prawn & vegetable risotto
Fiery pork burgers with wedges
Lemon & garlic roast chicken bake
Lamb tikka masala, with rice & roasted spiced cauliflower
Rigatoni with beef ragu
Spiced chicken couscous with grilled chicken escalope
Mediterranean fish bake
Potatoes Dauphinoise
Sweet & sour pork with egg noodles
Spicy chicken drumsticks with coleslaw, chips & bean
Loaded vegetable pizza
South indian vegetable stew (avial)
Fishermans burgers
Beef lasagne
'Butter' Chicken curry
Five bean chilli with syn free houmous
Tuscan style tomato sauce
Tarragon & Parsley Omlette
Middle eastern Couscous & pepper salad
Green pea and mint soup
Asparagus wth parma ham & balsamic glaze
Mushroom & blue cheese steaks with rosemary roasted potatoes
Sticky chocolate orange crepes
Grilled mackerel with rosemary & garlic
Fig and parma ham salad
Pasta alla genovese
Peach zabaglioni
Rustic Spinach, pepper & feta pie
Meat and potato pie
Chicken and leek pie
Steak and kidney pies
Smoked haddock fish pie with herby mash topping
Spicy meatballs and spaghetti
Roast cod with a herb crust
Pizza topped chicken with chips & salad
All day breakfast
Roast lamb dinner
Chunky minestrone soup
Apple & cinnamon crumble
Layered spiced fruit pots
Custard and nutmeg tartlets
Ginger poached pears
Rose water and cardamon pannacotta
Vanilla scented spiced fruit
Eggs & soldiers

(had the magazine next to me, so just copied the titles!)

Looking at it, it could be a recipe book for the amount of recipes it has in there!! I can't wait to get cooking!
 
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