pavlova

Discussion in 'Slimming World Recipes' started by shorty1981, 23 January 2010 Social URL.

  1. shorty1981

    shorty1981 Full Member

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    lol hope u guys know what i mean i want to make a pavlova and was just wondering if it would be classed as free if i used sweetner instead of sugar ne ideas on the low syns toppings like cream thanks every1:D
     
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  3. furrystomper

    furrystomper BATMAN & ROBIN FOREVER

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    quark sweetner and white chock options is nice and if its to thick just thin it a litle with water!! hope that helps :)
     
  4. slinkydreams

    slinkydreams Full Member

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    Sweetener does work, just makes the pavlova not quite as white as sugar does. I top mine with some fat free yoghurt and fruit - yummy
     
  5. shorty1981

    shorty1981 Full Member

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    thanks every1
     
  6. NiamhO

    NiamhO New Member

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    I've tried the pavlova with sweetner and it wasn't as nice. The second time I made it I used less sweetener and added some chocolate options to the mix and it was delicious.
     
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