jojoliverpool
Member
Hi Ladies
Im going to make pea and ham soup tomorrow with a ham shank (and Im not meaning to be odd but Im not sure everybody will know what that is as its a very regional food!)
Anyway, Im going to have red day but I need to syn the peas - I usually use yellow split peas but havent got any so Im going to use a box of green peas the type you soak.
Any ideas how many syns might be in them?
I looove my pea soup!!!
Thankyou!:sign0009:
Im going to make pea and ham soup tomorrow with a ham shank (and Im not meaning to be odd but Im not sure everybody will know what that is as its a very regional food!)
Anyway, Im going to have red day but I need to syn the peas - I usually use yellow split peas but havent got any so Im going to use a box of green peas the type you soak.
Any ideas how many syns might be in them?
I looove my pea soup!!!
Thankyou!:sign0009:
