My fave tooWorld of Flavours- it is great for when we have people round or fancy a chinese or indian. It has meals, sides and desserts for particular cuisines. The only SW one I use now
Completely agree- World of Flavours is the only SW one I use because the rest of the time I use 'normal' recipe books and just adapt them- that is the beauty of SW and EE isn't it?- practically normal eating with a few 'tweaks' (apart from the puddings sections which I just avoid or make for real and syn- lol)My fave too
Although I have found adapting recipes from things like the "good food guide" "fresh" etc works even better