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Trouble propointing tonights meal.

S: 15st2lb C: 14st5lb G: 11st6lb BMI: 32.4 Loss: 0st11lb(5.19%)
#1
We ate at the parents in law tonight and I am having trouble pointing the meal.

70 grams (after cooking) veal steak - lean cooked in tiny amount of oil.

2 tbs of green beans boiled and sauteed in butter. It wasnt very greasy at all.... so only small amount of butter used.

Any ideas?

Thanks!
 
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S: 15st2lb C: 14st5lb G: 11st6lb BMI: 32.4 Loss: 0st11lb(5.19%)
#2
Ok, so after a little more research this is what I came up with.

A 100 gram cutlet of veal is 2PP for 67 grams. So could I get away with pointing it as 4 for 70 grams plus the small amount of oil it was fried in?

Beans are 0 points but a teaspoon of butter is 2?
 

Tonic

Full Member
S: 12st7lb C: 10st7lb G: 9st13lb BMI: 26.9 Loss: 2st0lb(16%)
#3
Yep, thats how I'd point it hun xx
 
S: 15st2lb C: 14st5lb G: 11st6lb BMI: 32.4 Loss: 0st11lb(5.19%)
#4


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