We eat lard

Jim

Big Boy
lard.jpg
 
Fab! but i'm not going to eat it ;)
 
It's a generation thing I suspect, we were so poor toast and dripping was a great treat.
 
That's how I did my Wok love.
 
Haha, brilliant I use to love toast & dripping, especially the jelly bit, for tea on Sundays. I can't imagine it now!
 
I love the jelly from pork pies Sharon. :D
 
ah well, you will be able to once you are on maint. I have one occasionally.
 
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