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They are beaut!!! I always get them when Aldi do them on the offer for a bag for like 50p...always have them with cheesey beans :D and they are really nice with tuna mayo and cucumber too, the sweetness is just so delicious as opposed to a normal spud. I often make mash with them too and also...

Ooo goody thank you! Think I overdid the whole SW Quiche a while back and have been off it ever since, too much of a good thing you know... So I was a bit dubious on whether to try this as didn't want to do it then it go to waste! But now I know i'll deffo be making this through the weeks...

ooo yum! i do a similar thing to make a cheesey tuna pasta bake, use philly extra light or the one with chives, and some veg stock, melt it all down add cooked pasta and tuna and usually onions, mushrooms and sweetcorn, stir until the philly has melted, pop it all in an oven dish and bake for...

I have just made this ready for going back to work tomorrow, and it is really lovely!!!! :D

Can I ask a really dumb question?...:rolleyes: Is the consistency a bit like a quiche?:o

Hi hun..What sort of thing of you like for a main at indian? I'm not a fan of tomato based curry's either, and i loooooooove korma!!! However, I also love (and I mean LOVE) chicken balti, I ask for extra onions, mushrooms and spinach and it really really bulks it out!!! I ask for it to be...

oooooooo YUM!!!!! :D thank you! Deffo going to be a chocolate pudding i think! Perhaps mix a bit of nutella in with the quark? yummmmmm!! I must try this Quark stuff, ive usually just used Asda's own range. I looooove cottage cheese with pineapple hummmmm drool. Your name Tara too? I've never...

Ooooh thanks im just getting the menu's out ready for when OH comes in from football drunk and hungry, i'll keep my eye out :)

To my knowledge its 4 syns for a tablespoon ans 1.5 syns for a teaspoon :)

Chocolate malted milk biscuits (3 Syns each) and a cup of tea...hmmmmm. OR a penguin/rocky (5.5 syns each) with the ends bitten off, and suck your cup of tea through it, it melts the biscuit and the chocolate and you eat it and it's just DIVINE!!!!! (I used to do it with Twix's but they are...

LOL Kwise, you just made me totally fall about laughing... "I made 23 blobs.." ohhh for some reason that really tickled me!!! :8855: I made truffles last year for xmas and I must have slipped and put too much rum in them ;) . . . after about 3 I was feeling a little pished!!! Thanks for...

Ok been reading your diary and I have to ask....where is the recipe for these SW Cheesecakes your on about..cheesecake hmmmm thats my absolute FAVOURITE!!!!!! x

I don't suppose anyone can help?? Can i store the pasta n sauce in the fridge over night and eat it the next day? I don't know if it will be a problem..? x

Hi Guys! Me and the ever so lovely OH have decided we are going to have an Indian for tea tonight (more than likely takeaway). Bit stuck for idea's!!! I usually have a Chicken Balti with extra spinach and mushrooms and perhaps a couple of tablespoons of rice (usually mushroom rice, But I...

Hope your having a fun day in meadowhall!!! There are loads of places, if i remember rightly there is a jacket potato place, and as I was there last week I saw that alot of people had like roast dinner, veggies etc? There are also restaraunts on the upper level which im sure would do salads...

I think this is a recipe from Britmumincanada's page , i have done it before and it was beaut!!! However when i added hot water to the triangles they didnt melt very well so i just put them straight into the pan. very very yummy and deffo kept me full till lunch!!! Garlic Mushrooms with Bacon...

Yum!! Cant beat a good old tuna pasta bake!!!

hmmm i had the garlic and herb wholegrain pasta 'n' sauce last night and added mushrooms, spinach and chicken and a tablespoon of sweet chilli philli and it was GORGEOUS!!!!!!! deffo my favourite flavour!

hmmmmm im going to make this on sunday ready for lunch at work through the week :D yummmmmm!!! x

Ha i know what you mean, but I think i'm going to have a go at the leek and potato as its easy and filling for work, plus if i get off my a**e i can get it done before X factor!!! :) Pasta and Sauce isnt too bad really when I had my tonsils out a couple of years ago i lived off the stuff as its...

Well done hun!!!! :) ive been a sucker for pudding recently (time of the month - chocolate cravings into OVERLOAD!!) so ive been having 1 tablespoon of nutella in a mug, melted in the microwave and a handful of high bran. It's sickly sweet and crunchy just like melted biscuits, totally sorts the...

hmmmmmmmmm this sounds BEAUT!!! I do like pate at xmas. . its the only time of year I ever eat it :D

ooo its delish! i'm a cheese freak anyway, my OH says I was a mouse in a previous life hahahaha. and who said romance was dead?!!!

I've had the olive oil one for about 3months and its just ran out - such good value for money! And i prefer olive oil anyway to sunflower oil so i would always use that one i think.

oooo sounds beaut ginlin.. can I ask, who is that lovely man in your picture, cant help but look :P

Had it for lunch Jackie and it was AMAZING!!!! My friend tried a bit too and said it was "divine"!!!! Go you!!! Making it tonight for tomorrow too, may put a little ham in it to mix it up lol x

There is a recipe I have printed off today that Pete has posted for macaroni cheese i'm sure if you searched in the recipe thread it may be there :D it sounds beaut! Such a shame OH doesn't like cheesy creamy things :( picky so and so! hehehe. Let us know how it goes Laura I may have to try out...

I've been searching too for one for my Blackberry but no such luck. :(

This is such a helpful thread thank you i love these with chicken or ham added to them :D scrummy! sometimes i add a teeny bit of philidelphia light too to make it a little creamier hmmmmm yum :)

I made my pasty last night and have it in my little lunch box with some spaghetti ready to eat for lunch in a little while :D tried some of the filling yesterday while i made it and it was deeeeeelishhh!! x

Sounds delish Jo!!! I had homemade burgers, with SW chips and salad and spaghetti. Yummy!!! Having omelette tonight :D can't cope with as many pots to wash tonight lol!

Ooooo i'm going to have these tonight, just told OH and he is just as excited as me bless him!!! :D thanks in advance! x

Oh blummin heck lol it's cause i'm at work and the internet is rubbish!!! Keep blocking sites all the time lol. Well i Havent tried them yet ill probs do em tomorrow for breakfast so ill have to let you know lol x

I think I may love you for telling me this recipe, we have loooaaaaaads of cheese and onions as just been for a big shop and we also bought pitta's as were having chicken kebabs this week for tea so im all set :D hooray! ill let you know how they go tomorrow :) x

I'm abit rubbish too but I just got a floating egg poacher from asda for a couple of quid, similar to this really : Redirect Notice

That basically sounds like eggy bread? I thought that was a big no no but i suppose when its done in frylight its not half as bad :D yessssssss!!!!! i love it! thank you tinned tomato! us northeners know all the best recipes ;) lol x

I looooove runny yolks too!!! :drool: How do you make french toast?

OMG cheese and onion pasties i could eat about 7 in a row I reckon so deffo going to try these tonight, and heat it up again the next day in the microwave at work and have some beans with it? oooooofff im salivating lol thanks for the idea Jackie! x

I often have dry fried eggs with ham and sometimes a dairylea light slice with no butter, as it makes the cheese slimy. I also like tinned spaghetti and a little cheese. and also boiled egg with a tiny bit of either extra light mayo or salad cream. :)

This sounds SO YUM!!!!!! Deffo gunna try these as I love marmite, espesh on toast hmmmmmmm :drool:

Just to keep you updated - gave up with mung bean wraps, decided I deffo need a food processor so going to just go without for now - typical!! x

Ooof burgers , yum yum yum!!! I'm making some chicken kebabs this week so i'll let you know how they go. Hope today goes well for you Kwise! x

Ha well Pete it's not my recipe it's one I found, but I do recommend its very tasty :) Some of your recipes look lovely :)

Thankyou!!! :D your doing tremendously don't feel bad, everyone needs to have off days to realise what the good days are all about! x

Thank you Joanne! :)

Just wanted to let you all know me and the other half are having Thai Green Curry for tea tonight :) yummmmmmm. I got the recipe from here : http://www.facebook.com/photo.php?fbid=285182961501388&set=a.224942660858752.65497.212238165462535&type=3&theater i'm sure she wont mind I have...

I'm so hoping this time they work, i'm kind of excited to try them yet scared of attack of the mung beans again hahaaha.

Thanks hun this is really helpful as I don't have a food processor just a hand blender and when I attempted them yesterday they basically just flew out my mixing jug and all over the kitchen, they weren't soaked enough and still hard. I have had them soaking for around two days now, just changed...

OOF Pete they look delish, wraps are my preferred choice over bread anyway (apart from a nice boiled egg sarnie) and I reaaaaaaaaaally hope mine work. Might have to buy a food processor with the rest of my birthday money. . . .eek! Thanks again for all your help :)

Ok thanks guys. . . i'll try them tomorrow. . did anyone else's beans fly around? (LOL) is a hand blender ok to use? Tara x

OMG just had an absolute MARE with mung bean wraps. . . . well actuallly I have a LACK of them. Soaked them overnight as the recipe suggests. . . but they were still hard, thought to myself "oooh ill use my hand blender to make them into the paste.." went to do it and blummin' beans went...

I can't wait to try this!!! :)

Kwise, Just been reading this thread, and am only a newbie, and i'm sorry if someone has asked before but do you have the recipe for the doner kebab you had at the start of this thread? Me and the OH looooove them but if there is a SW friendly one then I will deffo want to give it a go! With...

Thanks Jo!! Been reading through lots of the posts and they are so helpful! I'm looking forward to trying out lots of new food and making some new friends who can keep me on the straight and narrow :) PLUS i work in a male dominated environment and on the road where we work there is a pizza...

smills, your thread has really inspired me, i'm doing SW solo too!!! A couple of my friends are doing it and they have photocopied their books for me as all the classes in my area are on when i'm at work, working 10 hour days does not leave much time to do much AT ALL!!! I'm finding your...

I am new to this site, and following SW on my own as all the classes in my area are on when i'm at work :( been reading this post for about a week now, and some of the things you guys are making are amazing!!Giving me lots and lots of inspiration! So i'll apologise now if I ask daft questions...