Angus roast beef?

[azwethinkweiz]

Hey,
Not sure about this one or what way to point it... My mum is making a roast beef dinner today *sigh*. Anyone got any idea what I should point a slice of roast beef at?
Thanks guys

 

[Sneeze]

Aw hon - no good when people think they're doing a favour by cooking you something you can't point eh?

But roast beef isn't too bad - a 45g slice of silverside (a large slice say) is 2pp. Just make sure you fill your plate with mostly meat and veg and just a little carb and you'll be fine.

Enjoy. xx

 

[azwethinkweiz]

I know, I appreciate them trying but I think they're a little bored of my need to point everything already lol.
Thanks so much Sneeze, helps a lot! Mostly veg for me hehe xx