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Favourite foods and share your recipies.

#2
hey! what was the questions, so its fav foods... atm its Bagel and cream cheese, i think its cos it reminds me of my holiday in the states last week.

QUICHE cheese and bacon, altho new tescos one has onions in it so dont like that one , so boooo to tescos new recipies.

i dont really cook much... on a sunday roast is yummy, anyone ever worked out how many cals in one of them?
 

munkypooh

Warning-Contains Nuts
#3
Missed the questions as I've been tearing my hair out all week on a school trip :wave_cry:

I am definitely back to my compulsive minimins habit now though!!

One of my fave foods is fish and also seafoody types of things, I like a big varied salad with low fat thousand island dressing with it too....

Recipe wise....I'm a bit of a guesser and tend to throw things I like together without a plan :eek:
 
#4
QUICHE cheese and bacon, altho new tescos one has onions in it so dont like that one , so boooo to tescos new recipies.
i must say sorry to tescos, they did not ruine the quiche recipie. it was actually that fact that i picke up weight watchers by mistake. opps
back to tescos own today, and very yummy
 

IrishMum

A little of everything!
#5
Stir frys- Chicken or prawns with mushrooms, cabbage, beansprouts, carrot, onion, baby corn, sugar snap peas fried in spray oil. Packed with veg & protein.
Home-made broccoli/cauliflower soup- saute a finely chopped onion in veg stock, add chopped veg (caul or broc) and simmer until tender (not too soft or all the goodness will be gone!). Blend the whole lot, add a little semi/skimmed milk, black pepper & mixed herbs & simmer for another 15mins. Packed with goodness & at least 2 of your '5-a-day'!
Mushroom omelette- spray fry loads of chopped mushrooms & a little chopped onion, add 2 beaten eggs & black pepper and cook. Finish under the grill with a little low-fat cheese if you like.
Cheesy Veg- take all the veg thats about to go off from your cupboard- chop it into similar sized pieces & steam/boil until tender. Add 1/2 packet of cheese sauce (made with water) and stir through the veg. Add black pepper to taste.
Instead of tuna & mayo- use tuna & l/fat cottage cheese- very little taste difference but better for you. Great in baked potatoes or on toast for a snack.
I'll try & think of some more...
 
#8
Home made soup - any veg of your choice, add a couple of potatoes and onions cover in veg stock bring to boil simmer till cooked then blend till smooth, I often add spices or chilli flakes to liven it up a bit.

Very low cal and filling also freezable in single portions (I freeze mine in sandwich bags).
 
#9
I can't live without a weekly roast. I have the full monty with gravy but then I always have a very light dinner (like a boiled egg and toast). It's all about balance isn't it!
 


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