Fomage Fraise ideas please!

Discussion in 'Slimming World' started by SlimDreams, 11 January 2010 Social URL.

  1. SlimDreams

    SlimDreams Full Member

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    Please can any one give me some recipe ideas for savoury dishes using light choices fomage frais.
    Have two tubs to use up.
    thanks so much
    sending some sunshine
    xx
     
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  3. sugar_lipswales

    sugar_lipswales Silver Member

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    I use it in my home made curries, right at the end and with the heat turned right down so it wont curdle.
     
  4. Chubby-Chels

    Chubby-Chels Full Member

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    You could make a dip.. :D
     
  5. knitter

    knitter Chocaholic

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    Add an options sachet and serve over fruit.
    Use with curry powder or herbs and spices of your choice to marinade meat and poultry.
    Make egg custard using ff instead of milk.

    Can't think of anything else yet.

    Hope that helps

    Tania
     
  6. Circes

    Circes Strutting her stuff

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    I posted 10 things to do with fromage frais on a thread in the recipe sub-forum the other day.
     
  7. SlimDreams

    SlimDreams Full Member

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    thanks some good ideas there.
    xx
     
  8. SlimDreams

    SlimDreams Full Member

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    could u please tell me how to find the thread, i'm a bit new you see LOL
     
  9. Mel2

    Mel2 Silver Member

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    I've made slimming world quiche using fromage frais and it was nice.
     
  10. Vixxster

    Vixxster Nojo on the YoYo

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    Chicken tandoori or pork tandoori using tandoori spices and fromage frais and make a marinade then bake or grill or if you get to summer, barbeque.
     
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