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garlic salt

#2
Hi Jane
Garlic salt is just garlicky salt isnt it?I would have thought it was free unless it has wheat type stuff in it - have you read the ingredients?
Dont know about the ham, if it s just sliced ham in a packet and doesnt have crumbs or anything added to it then I imagine it will be.
 

julesm

Slimming World
#3
Hey hey, I have often seen garlic salt and thought "Mmm, garlic... and salt... two of my very favourite things combined in a grinder. delicious"

What do you use it on? May have to invest!

Also, a lot of my granny's old recipes speak of "celery salt" but I've never seen it...? Any ideas?
 

sweet pink

is losing for shoes
#5
Celery salt is lovely in mashed poatoes & also great for seasoning soups
 
#7
Garlic salt is amazing... i use it when i make a tomatoe based sauce or sometimes i make my own 'garlic' using HE B of bread and some veggie boullin mixed with a bit of water bunged on... if i have some HE's left i bung on the cheese :D
 


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