Help!!!

[Dee 25]

hiya i saw the thread on sausage and bacon, just wondered i thought u could have as much bacon sausage as you wanted?

or am i doing it wrong

Diane

 

[ditzeeblonde]

Hi Diane

You need to watch for carbs in sausages.. some that my kids have are 5.9 carbs per sausage!! There are low carb sausages available... Lidl's & Morrisons have some good ones.

Just check them out before buying them. x

 

[JanBow]

According to the book bacon is fine, but you have to be careful in case it's cured with sugars, but I'm not limiting bacon. Sausages aren't all meat and can have all sorts of things added to them, so I think you have to check the carbs as you may think they're innocent but they could take you over your limit if you're on induction.

HTH - I'm no expert though as only just started, but that's how I read it in the book x

 

[Dee 25]

arghhhhhh, just realised that i've had loads of sausages all week and they are 6 carbs each plus some are 9.

i;ve screwed up

Diane

 

[ditzeeblonde]

You'll still be eating much less carbs than you would have been... so now you know you'll find it much easier to get on track.

Don't worry. xxx

 

[Dee 25]

hiya dizee,

can i just ask if i can have the meatloaf on induction.

If you dont mind, could you give some of your meal ideas to keep straight.

i think breakfast is gonna be hard now i cant have sausage.

thanks
Diane

 

[ditzeeblonde]

You can have sausage Dee just get the low carb ones... about 0.9 carbs per sausage.

Check out the recipe & the what are we eating threads it will give you plenty of ideas for all your meals. x

 

[Dee 25]

but what about mince beef and the meatloaf recipe.

thanks

 

[ditzeeblonde]

Mince beef is fine... what meatloaf recipe are you on about?

 

[Dee 25]

one on the recipe thread, it says fatty mince prob to bind

dont wanna go wrong again

 

[ditzeeblonde]

Unless its states otherwise all the recipes in the thread are ok for induction. x

 

[Dee 25]

Thanks very much

we got to get on track in the morning.

Diane x

 

[EmmaMum]

Thats is Jim's meatloaf and yes thats fien for induction hun

xx

 

[Dee 25]

thanks very much for all the advice

Diane x

 

[Jim]

We all screw up to start with Diane, don't worry love, it's a learning curve and you'll get there. We've all done it.

 

[LVLLM]

I did exactly the same with sausages to start with!