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Homemade Chips

Tush

Full Member
#1
My mams makes the best chips EVER - cuts potatoe old school and deep fries them - proper chips !! Went down to her at lunch time and she had these for me with some beans and fish fingers, can point both of these but havent a clue about the chips. Id say if there was 8 chips on the plate and they werent really thick either and she put them on kitchen roll to soak off any fat.

any idea what this would be - i put down 4 pts ? As full bag of chipper chips is 7 and it was no where near this size ?!!!!
 
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#4
soooo just put me in the mood for some homemade chips now!!!

lol
 

big-dollop

Need To Downsize!
#7
Just my twopenneth but i still eat my own style oven chips, use a large potatoe cut into large chips then put in oven with a little spraylight and bake some times i coat with schwartz cajun seasoning puts a different spin on the Potatoe
 


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