Knorr stockpots

michelle1

Full Member
I bought those stock pots but i dont really know what to do with them.Do you make gravy with them (if so, how) or put them in dishes?
 
I've done both!
To make a stock just melt in 1 pint of hot water or I have just added one to a meat dish and mixed in while browning the meat.
Great taste....
Pete
 
These can be used for any recipe that requires a stock 'cube', and have a really good taste.
There are two beef ones, one much richer than the other.
 
The darker beef ones are really lovely in bolognese recipes - and are great for making quorn taste a little more "meaty" (always an issue with my non-sw family!
 
Just checked the SW website and can't believe these stock pots are all free on all plans - happy days :)
 
For a enhanced taste try the "Herb" stock pot, just open and place it on whatever you are cooking, today it was Yuk Sung, as they melt it will flavour everything, just mix with the food.
 
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