hi, a couple of days ago i found a recipe for little cakes, but i can t find it now, it used 6 eggs, selfraising flour, sweetner and almond essence, can anyone help me please
Whisk up egg whites until stiff
Then in a separtae bowl beat egg yolks with almond flavouring & sweetener, add a 1/4 of the egg white & beat until pale yellow.
Add the flour gradually & fold into the mix carefully, when done add the rest of the egg whites & fold in.
then pour mixture into your tin & bake in the over on 180/gas 4 for about 10 to 12 mins, or until golden & firm to the touch.
To make chocolate cake replace some of the flour with coco powder