Low syn marshmallow recipe, Any thoughts??

[t11cky]

Marshmallow Creme And Marshmallows (Sugar Free)

Recipe At A Glance

Ready in: 2-5 hrs
Serves/Makes: 30



INGREDIENTS:

3 envelopes unflavored gelatin
1/4 cup cold water
3/4 cup boiling water
3 tablespoons granulated sugar substitute or granulated fructose
1 teaspoon white vanilla extract
3 egg whites



DIRECTIONS:

Sprinkle gelatin over cold water in mixing bowl; set aside 5 minutes to soften. Add to boiling water in a saucepan; cook and stir until gelatin is dissolved. Remove from heat. Cool to consistency of thick syrup. Add sugar replacement and vanilla, stirring to blend.

Beat egg whites into soft peaks. Very slowly, trickle a small stream of gelatin mixture into egg whites, beating until all gelatin mixture is blended. Continue beating until light and fluffy. Pour into prepared pan.

To form the marshmallows: Fill 13 x 9 x 2-in. pan with flour or cornstarch to desired depth. Form moulds using a small glass, the inside of a dough cutter or any object of desired size by pressing the form into flour to the bottom of the pan. Spoon marshmallow crème into the moulds and refrigerate until set. Dust or roll tops in flour; shake off excess. Store in refrigerator.




NUTRITION:

4 calories, 0 grams fat, 0 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in car
bs. This recipe is low in fat.

This recipe from CDKitchen for Marshmallow Creme And Marshmallows (Sugar Free) serves/makes 30

This recipe looks to good to to be true , Any thoughts, Is it to good to be true??

 

[ermintrude]

Try it and find out. Its all free stuff so no reason not to try

 

[ladybelle1983]

Ooh. Am liking this- a good one for our party night at group!

 

[Kwise1]

Ooh. Am liking this- a good one for our party night at group!

What are they like? I saw this recipe on another thread & saved it, but yet to make it

Kx

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[toliveordiet?]

I notice that to form the marshmallows you use flour or cornflour which would obviously be synned but I don't expect you would use very much so how bad can they be?

 

[t11cky]

Just had a go at this, so time will tell for my attempt at homemade marshmallows!!
The recipe is very easy and seems to taste just like a marshmallow, Time will tell though as it says it takes between 2 and 5 hours to set, so I will update you as the evening goes along!!
Fingers Crossed!!

 

[timetochange16]

just to confirm this is no syns?

 

[Kwise1]

Just had a go at this, so time will tell for my attempt at homemade marshmallows!!
The recipe is very easy and seems to taste just like a marshmallow, Time will tell though as it says it takes between 2 and 5 hours to set, so I will update you as the evening goes along!!
Fingers Crossed!!

Can't wait lol

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[Ophycore]

Wow I would love to know how these taste! My sweet tooth feels so neglected right now and I love marshmallows!

 

[t11cky]

just to confirm this is no syns?

It says so where I found it and just been searching on slimmers world website for confirmation, ok I didn't check the syn value of water out!!

3 envelopes unflavored gelatin (Syn Free)
1/4 cup cold water (Syn Free)
3/4 cup boiling water (Syn Free)
3 tablespoons granulated sugar substitute or granulated fructose (Syn Free)
1 teaspoon white vanilla extract (Syn Free)
3 egg whites (Syn Free)

Surely all syn free ingrediants add upto a syn free recipe!!!

arty0038:

 

[Where there's a will.....]

Apart from cornflour/flour which someone said you roll them in def want to try these!!! Yummy

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[t11cky]

I used a very small sprinkle of flour on the baking paper just to ensure that they didnt stick!!
Oh and yes they are made now and are just like normal marshmallows!!!
If you like marshmallows you will like these!! I have just cut them up into small pieces and my 3 boys are loving them!!!

 

[Kwise1]

It says so where I found it and just been searching on slimmers world website for confirmation, ok I didn't check the syn value of water out!!

3 envelopes unflavored gelatin (Syn Free)
1/4 cup cold water (Syn Free)
3/4 cup boiling water (Syn Free)
3 tablespoons granulated sugar substitute or granulated fructose (Syn Free)
1 teaspoon white vanilla extract (Syn Free)
3 egg whites (Syn Free)

Surely all syn free ingrediants add upto a syn free recipe!!!

arty0038:

What is white vanilla essence?

Kx

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[t11cky]

I made it in a baking tray and covered that with baking paper (just in case) I used normal vanilla essense and checked that it was syn free as well. and then cut it all into chunks, probably about an inch square!!
I think I will get a bit more adventurous with the next batch and use a different flavouring!!
If you like marshmallows you will like them if you dont you won't. As they taste exactly how marshmallows normally taste!!
I will mention this recipe to my group manager on Monday and take a few samples in as well so I can get honest opinions about syns and taste!!

 

[Wannabe-a-minime]

What is the texture like??

 

[t11cky]

Very fluffy like a cross between a marsmallow and a milk jelly, lol

 

[Flipsangel]

Great recipe. Have just put it in the fridge and waiting patiently,lol.

 

[Kwise1]

Great recipe. Have just put it in the fridge and waiting patiently,lol.

Can you post a piccie when it's done?

Kx

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[Kwise1]

Done mine.Here it is before going in fridge.I used lemon extract.
<img src="http://www.minimins.com/attachment.php?attachmentid=27649"/>

I have a marshmallow Flavoring - do will use this when I make it - it looks so yummy!!

Kx

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[toliveordiet?]

Thanks t11cky for the recipe and thanks gettingfitat50 for the pictures. I am definately going to have to give this a go, I love marshamallows. By the way gettingfitat50 I expect you could use Vegegel instead of gelatine if you wanted a veggie alternative