Yeah I just bung everything in - Onions, Mushrooms, Peppers etc, fry them slightly with frylight, then add salt & pepper & the eggs & milk that I have whisked together (mik from my allowence), keep this on a low heat then I pop it under the grill for the top part to cook nicely.
Sometimes - i f I have a HEa allownce left, i'll pop either some lowlow cheese or some babybel lights sliced up on top - yummy!!