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Question about diet coke chicken recipe

Discussion in 'Slimming World' started by fairy3853, 6 July 2011 Social URL.

  1. fairy3853

    fairy3853 Full Member

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    I made this for tea tonight using pork which was very nice but.....

    I found the sauce itself very sweet. I was just wondering how you actualy make yours, I was also under the impression that it simmered away to nothing? mine did simmer away loads and became realy thick, took bout 25/30 min i think.

    I added the coke and the passat to the pan at the same time. Was this correct? or do i simmer the coke down first?
     
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  3. louise1979

    louise1979 Full Member

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    hi i did this recipie with chicken and i only used the coke on a high temp sizzling away ,added my chicken to coat it in the coke , i didnt use anything else in the pan just coke , dont know if that was helpful for you
     
  4. fairy3853

    fairy3853 Full Member

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    Thanks, will give that a whirl next, sounds nicer actualy
     
  5. beckyblue

    beckyblue Silver Member

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    I use mushrooms and onions in mine (add mushrooms at last minute otherwise sauce doesn't thicken) I have it with rice so like a bit more sauce with it. I also add scotch bonnet chilli to spice it up a bit. I love the aniseed taste of the Chinese 5 spice! Yum
     
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