Quorn Sausages

Discussion in 'Slimming World' started by peachy7, 17 March 2010 Social URL.

  1. peachy7

    peachy7 Silver Member

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    Can you cook these from frozen or do you have to defrost them? Am starving, not had breakfast yet and fancy a "fry" up, beans, tomatoes, mushrooms, egg and sausages!
     
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  3. CamilleBates

    CamilleBates Alomst there :)

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    i do them from frozen usually. If I'm in a hurry I nuke them in the micro for about 30 secs or so first.
     
  4. Mrscush

    Mrscush Woman on a mission!

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    i cook them from frozen too. Never thought about bunging in microwave first. good tip!
     
  5. Mrs V

    Mrs V Loves Life!

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    I always cook mine from frozen Hun, so carry on.
     
  6. Circes

    Circes Strutting her stuff

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    I think the recommendation is to cook from frozen but personally I think they are better done after de-frosting. I too just zap them in the microwave on the defrost setting and then 5 minutes on the George Foreman brushed with worcestershire sauce and it does the trick. i think if youcook them from frozen it's very easy to overcook them and they end up chewy and tough.
     
  7. peachy7

    peachy7 Silver Member

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    Thanks for your replies, it just threw me 'cos I used to buy bags of frozen ones from Iceland 10 for £2 but haven't been there for ages so when Sainsburys had them chilled for £1 pack I bought loads and chucked them in the freezer but (now ive got off my fat lazy backside to go and look) it says defrost before cooking, I guess theres nothing in them that can make you ill anyway though so will give them a shot.

    And Circes... thanks for the tip of brushing George with worcestershire sauce never thought of that!!
     
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