scan bran cake with toffee muller light

Discussion in 'Slimming World Recipes' started by flossyxo, 10 May 2014.

  1. flossyxo

    flossyxo Well-Known Member

    I want to make this, I've tried scan bran before but never as a cake! how much water must I use to soak the scan bran?

    thank you :)
  2. lickthelid

    lickthelid Lives here....

    Just enough warm water to soften it. I used to boil a kettle pour it over. Count to 5 and drain. It's highly absorbent.
  3. PatchworkPuss

    PatchworkPuss Well-Known Member

    I put it in a shallow dish and barely cover with boiling water. Leave for 5-10 minutes then add more if there are still some hard bits. I then usually drain it through a muslin cloth to remove any excess water.
  4. lentil2

    lentil2 Well-Known Member

    Same for me....I find it takes a while to absorb the water and become a mushy mess!
  5. lickthelid

    lickthelid Lives here....

    Isn't that odd because I found the opposite!
  6. natalie jayne

    natalie jayne New Member

    Think i need to try this recipe, may help boost my weightloss
  7. SWMaz

    SWMaz Active Member

    Can you only but scanbran in group?
  8. RosiePops

    RosiePops Well-Known Member

    I think you can buy it at holland and Barrett? X
  9. Texty_F

    Texty_F Well-Known Member

    I boil the kettle, pour water over 5 scan bran and soak for literally seconds. Then drain and mash it with my whisk. Add all the ingredients and pop in the microwave and cook for about 8.5 - 9 mins I also add sunmaid raisins and have a toffee and raisin cake yummyyyyyyyy
  10. SWMaz

    SWMaz Active Member

    Thanks very much I'll go in there this week x

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