Teenyweeny
Full Member
Hi All
I havent got round to doing this for myself yet (still on my first week and learning lol) but can I ask some questions please
Can I freeze these? so peel and par boil, let cool then freeze until I am ready to eat them?
Also I know I will get bored with them after a while, and I have seen pics of peoples chips/wedges that have "stuff" on them (as you can tell i am not good in the kitchen lol) What "stuff" can I put on them? I am assuming paprika but anything else at all???
Thank you
x
I havent got round to doing this for myself yet (still on my first week and learning lol) but can I ask some questions please
Can I freeze these? so peel and par boil, let cool then freeze until I am ready to eat them?
Also I know I will get bored with them after a while, and I have seen pics of peoples chips/wedges that have "stuff" on them (as you can tell i am not good in the kitchen lol) What "stuff" can I put on them? I am assuming paprika but anything else at all???
Thank you
x