• Upgrades have been completed! Including conversations, 😁😎🏀⚾⚽ Emojis and more.. Read more



SYN-FREE INDIAN PRAWN CURRY

Kwise1

 THE WISE ONE 
#1
Free on EE or red day without rice
1 HEXB on a green day

SERVES 2

INGREDIENTS
1 small onion , finely chopped
1 garlic clove, crushed
0.5 tsp grated fresh ginger
0.5 tsp each of ground coriander & cumin
0.25 tsp hot chilli Powder
100ml fish or veg stock
3 large mushrooms, chopped
100ml Passata
2 Tblsp Fresh chopped coriander
113g per person large prawns
Salt & Pepper

Very low fat natural fromage frais or yogurt to serve

Basmati Rice to serve

METHOD
Place onion, garlic, ginger, dry coriander, cumin, chilli powder and stock in a saucepan. Bring to the boil
Reduce heat and cover and simmer for 3-4 mins
Add mushrooms & passata and simmer for 8-10 minutes uncovered
Add the prawns, fresh coriander and seasoning and cook until prawns are pink and cooked through

Serve with basmati rice and fromage frais or natural yogurt

Kx

Sent from my iPhone using MiniMins
 
Get Rid of this ad and join in on the conversation for free today! Tap here!

Attachments

nannis

Silver Member
#4
Had this tonight with bombay pots and rice, was delish! I used the whole carton of passata so had to add more of each apice, I also added medium curry powder.
Thanks so much for the recipe :))

Sent from my iPhone using MiniMins
 

HPSaucy

Will get there one day!
#5
I've just made this to take to our "curry & chips" taster night tonight but obviously had to have a taste first mmmmm lovely!

I ended up using 200ml of stock and passata but that's probably cos we're greedy and like quite big portions! Hence I also through in some more of the spices, thanks for sharing x
 

Kwise1

 THE WISE ONE 
#6
HPSaucy said:
I've just made this to take to our "curry & chips" taster night tonight but obviously had to have a taste first mmmmm lovely!

I ended up using 200ml of stock and passata but that's probably cos we're greedy and like quite big portions! Hence I also through in some more of the spices, thanks for sharing x
Thanks HPsaucy!
I'm glad you enjoyed it and hope your class did too. It's a favourite of mine

Kx

Sent from my iPhone using MiniMins
 


Similar threads