the food industry

Discussion in 'Cambridge Weight Plan' started by Clarabel, 23 January 2008 Social URL.

  1. Clarabel

    Clarabel Full Member

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    Or more like the hospitality industry.

    Do they not really understand food contamination. At the bar last night - can I have a water no lemon pls. Arrives with lemon. I smiled and said I'm sorry I can't have lemon and he just whips it out and hands it back.

    Then this morning at the juice bar, I ask is that clear one water. Yes madam. Plain water I ask - yes just water and ice. Take a sip and its clearly tainted with fruit juice "to make it taste nice" or something.
     
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  3. Russiandoll

    Russiandoll Carpe diem

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    YUK!! :eek:
     
  4. Clarabel

    Clarabel Full Member

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    with those silver tongs things - but still.
     
  5. Deb G

    Deb G Silver Member

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    Hmm... I'm veggie and have battled with this for years! I've seen pizza places cut my hubby's meat feast, THEN my veggie pizza with the same knife!!! Drives me MENTAL! With the lemon thing I tell them I'm allergic to lemon juice which is why I need a fresh glass. Imbeciles!!!
     
  6. Russiandoll

    Russiandoll Carpe diem

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    I had visions of him fishing around your glass with his grubby little fingers! lol
     
  7. spannerpan

    spannerpan Full Member

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  8. Deb G

    Deb G Silver Member

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    :mad: Don't get me started!!!!! :mad:
     
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