Haven't tried it yet - this week I'm trying butterscotch and vanilla - had the vanilla for breakfast and thought it was delish until I added some coffee and heated it up - then I had to throw it away! I'll give the toffee and walnut a go next week then - thanks for the tip.
Ooo, nooooo! "Heating it up" ruins everything - taste and nutrition. Just make it hot to start with: stir the powder carefully into a little room-temperature water to make a very loose paste, top up with hot-to-near-boiling water, and whisk hard.
Utterly delicious! Let us know it if works for you.
Oooh nice idea's there. i'm so boring as I always have the choc or choc mint as mousse. Not that keen on the other flavours. I did used to have vanilla with coffee iced which was nice x
I didn't like the toffee and walnut for a long time, but suddenly recently I can't have enough of it. I absolutely love it now and have to most days. Also, I used to love the chocolate orange but now can't stand that.