Green Day Turkish Kisir Recipe

Discussion in 'Slimming World Recipes' started by slimminglizard, 16 February 2014.

  1. slimminglizard

    slimminglizard Well-Known Member

    This a great one to have in the fridge if you get a bit hungry.

    I use one cup of fine bulgur wheat and add 1 cup of boiled water. Leave for 10 mins.

    Chop up some fresh parsley and 2 spring onions finely.

    Add paprika, salt and pepper and fresh or dried mint.

    Add juice of 1 lemon and if you have any, a drizzle of pomegranate concentrate.

    Mix everything into the bulgur with a splodge of tomato puree. Refridgerate for at least 1 hour before ( if you can!)

    Lovely served wrapped inside lettuce leaves.

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