Would anyone be interested in some low GI authentic indian recipes?

[ruth frances]

I spent 4 months travelling around india a few years ago and did some cookery classes along the way. I went back to india with my Dad a couple of years ago, and did yet more cookery lessons whilst we were there. True indian cooking is a lot less fatty than the stuff you get in uk restaurants, and most of it is low GI too (handy as I could eat Indian food all day everyday if given the chance )
I'd be quite happy to post some recipes up if people were interested. It does require a big investment in spices, but these are cheap and easy comeby in indian supermarkets. They can be a bit time-consuming to prepare until you get the hang of it - but they lend really well to cooking up big batches to keep/freeze.

The recipes I can post if there's interest are:
Channa masala (chickpeas)
Rajma (Kidney bean curry)
Tarka daal
Kaddu Gobi (Pumpkin and cauliflower)
Kaddu Mutter (pumpkin and peas)
Daal Makhani
Chapattis

 

[Fattack]

YES!!!! I adore Indian food.

 

[irish molly]

Healthy Indian food!!!! Oh yes please, that would be wonderful if you posted them.

 

[year2teacher]

Definately!! I love a good curry xxx

 

[ruth frances]

Ok, sounds like there's demand! I'll post them up in about a week after the dastardly cast is off (typing left handed is reeeally slow)

 

[Fattack]

Oh bless you, thank you in advance!