A question for any porridge lovers!

I have an original porridge and a chocolate together...and make it REALLY thick, so it kinda ends up like a strange flapjack style thingy. Its yummy :D or maybe im just strange hehe :)
 
I chuck it in a bowl, boil the kettle, add water (I have no idea how much, I never measure it), then mix with a spoon and microwave it. I think I probably add more water than it says on the packet as mine is quite runny - with lumpy bits - but I like it like that!
 
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