the cake?[FONT="]*[/FONT][FONT="]Scan bran banana cake*[/FONT][FONT="]_* [/FONT]
[FONT="]12 syns whole cake or use 2x weetabix as 1 HEB plus 4.5 syns. [/FONT]
[FONT="]2 x weetabix = 6.5 syns [/FONT]
[FONT="]3x scanbran = 1.5 syns [/FONT]
[FONT="]1 TBSP mincemeat ( I left this out! yuk!) = 2 syns [/FONT]
[FONT="]1 TBSP honey = 1 syn [/FONT]
[FONT="]1 banana [/FONT]
[FONT="]3 eggs [/FONT]
[FONT="]canderel (or any other sweetner) [/FONT]
[FONT="]1 TSP ginger, allspice and cinnamon [/FONT]
[FONT="]1. Soften bran in a little warm water, then mix with crumbled weetabix [/FONT]
[FONT="]2. Mix in mashed banana, spice honey and canerdel [/FONT]
[FONT="]3. Beat eggs and stir into mix [/FONT]
[FONT="]4. Fry light tin and cook 175c for 20 mins. [/FONT]
[FONT="]hope this is what your talking about[/FONT]