tiamaria0405
Full Member
Found this on the bbcgoodfood website
Chocolate crunch bars recipe - Recipes - BBC Good Food
Ingredients
100g butter , roughly chopped
300g dark chocolate (such as Bournville), broken into squares
3 tbsp golden syrup
140g rich tea biscuits , roughly crushed
12 pink marshmallows , quartered (use scissors)
2 x 55g bars Turkish delight , halved and sliced (or use Maltesers, Milky Way or Crunchie bars)
Method
Gently melt the butter, chocolate and syrup in a pan over a low heat, stirring frequently until smooth, then cool for about 10 mins.
Stir the biscuits and sweets into the pan until well mixed, then pour into a 17cm square tin lined with foil and spread the mixture to roughly level it. Chill until hard, then cut into fingers.
Cut into 12
Nutrition
PER BAR
294 kcalories, protein 2g, carbohydrate 39g, fat 15 g, saturated fat 9g, fibre 0g, sugar 31g, salt 0.29 g
Chocolate crunch bars recipe - Recipes - BBC Good Food
Ingredients
100g butter , roughly chopped
300g dark chocolate (such as Bournville), broken into squares
3 tbsp golden syrup
140g rich tea biscuits , roughly crushed
12 pink marshmallows , quartered (use scissors)
2 x 55g bars Turkish delight , halved and sliced (or use Maltesers, Milky Way or Crunchie bars)
Method
Gently melt the butter, chocolate and syrup in a pan over a low heat, stirring frequently until smooth, then cool for about 10 mins.
Stir the biscuits and sweets into the pan until well mixed, then pour into a 17cm square tin lined with foil and spread the mixture to roughly level it. Chill until hard, then cut into fingers.
Cut into 12
Nutrition
PER BAR
294 kcalories, protein 2g, carbohydrate 39g, fat 15 g, saturated fat 9g, fibre 0g, sugar 31g, salt 0.29 g