Well here goes my umpteenth attempt at slimming world, I have followed in the past with success but never actually got near my goal. I'm very good at making excuses for myself and sabotaging any progress I have made so I have now found myself at my heaviest ever weight which has nearly doubled in the last 8 years, I am determined for this to be the last time I ever weigh so much.
I live with my OH and we have been together for 8 years (hmmm bit of a coincidence there - same time it's taken me to double my weight!!
) I love to cook which is partly the reason I got so fat but looking forward to the challenge of crating some healthier meals that hopefully will taste just as good.
I had my 'last supper' yesterday which consisted of homemade lasagna made with gruyere, proper white sauce, beef mince and smoked bacon etc all washed down with half a bottle of wine, I would like to say I didn't enjoy it but I would be lying.
So here starts a new way of life and I hope that by writing a food diary I will stay motivated.
I will be following all three plans but probably more EE as it makes feeding the OH easier. I also plan to adopt a more veggie diet, I was veggie for 3 years but back in the day when V choices were a lot more limited and I didn’t eat quorn, I think it will be a cheaper and healthier lifestyle and will allow me to justify spending a little more on good quality meat. I just need to convince the OH of this, as the son of a butcher he may take a while to come round or alternatively he will have to start learning to cook!! I also need to stay away from all the lovely chicken skin, crispy bacon fat and crackling which I am especially partial to!
Wow sorry if anyone is reading this I have rambled a lot more than I thought I would, strangely cathartic so see it all written in front of me. My next post will be my food plan for today
I live with my OH and we have been together for 8 years (hmmm bit of a coincidence there - same time it's taken me to double my weight!!
I had my 'last supper' yesterday which consisted of homemade lasagna made with gruyere, proper white sauce, beef mince and smoked bacon etc all washed down with half a bottle of wine, I would like to say I didn't enjoy it but I would be lying.
I will be following all three plans but probably more EE as it makes feeding the OH easier. I also plan to adopt a more veggie diet, I was veggie for 3 years but back in the day when V choices were a lot more limited and I didn’t eat quorn, I think it will be a cheaper and healthier lifestyle and will allow me to justify spending a little more on good quality meat. I just need to convince the OH of this, as the son of a butcher he may take a while to come round or alternatively he will have to start learning to cook!! I also need to stay away from all the lovely chicken skin, crispy bacon fat and crackling which I am especially partial to!
Wow sorry if anyone is reading this I have rambled a lot more than I thought I would, strangely cathartic so see it all written in front of me. My next post will be my food plan for today
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