Cutting the crusts off? Skimmed milk? help!!

Discussion in 'Weight Watchers - Discover Plan Points' started by littlepiecesofcheese, 3 March 2010 Social URL.

  1. littlepiecesofcheese

    littlepiecesofcheese Full Member

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    Morning!

    Heard about crustless bread which i wanna try next week, but for this week what difference will it make if i cut the crusts off myself? Got kingsmill white med slice 1.5pts. Could i point it as 1pt? :cross:

    And can someone put me outta my misery where skimmed milk is concerned, cos i'm sure 2pts for 100ml is wrong!!! :flirt2:

    Thanks in advance

    claire
     
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  3. DopeyAngel

    DopeyAngel Sweet wrapper fetishist.

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    Skimmed milk is 2pts for 1 pint.
    Not sure about the bread.
     
  4. pinkstardust

    pinkstardust Full Member

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    thanks for the skim milk pointing, i always use skim to cook and to drink and never know what to point it as!
     
  5. WMBB

    WMBB Can't w8 2 b "Dr.WMBB" :)

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    yeah cut the crusts off and count it as one.
     
  6. littlepiecesofcheese

    littlepiecesofcheese Full Member

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    woo hoo, normal bread for 1pt!!! And no hairs on my chest, he he he!!!
     
  7. simonsays

    simonsays New Member

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    Its a little tricky explaining to my son why its important that he eats his crusts whilst cutting *mine* off :)
     
  8. G-Man

    G-Man ٩(●˛•̃)۶

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    50/50 Crustless bread is ½pt per slice. I have been eating this since I started WW, although not always the easiest thing to get without going to local supermarket.
     
  9. WMBB

    WMBB Can't w8 2 b "Dr.WMBB" :)

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    yeah i buy that too, seems to go off the shelves rather quickly where i live.
     
  10. Kater-tater

    Kater-tater Gold Member

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    the crusts the best bit!!!!
     
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