Fajitas

Ricky1978

Full Member
Right, so here's the problem.. I love fajitas lol. Not really a problem in normal life but it is in slimming world.

So I've solved a few of the problems, home made salsa is syn free, half fat sour cream isn't too bad at all and the whole packet of fajita mix isn't too many syns at all. Now my only issue is the wraps.

I used wholemeal wraps this weekend but realised afterwards that they are actually quite high in syns. Has anyone got any ideas of things I could use instead of bread wraps, or should I just have the fajita filling in a bowl with some rice or something. I'm sure there must be something, I considered lettuce leaves in a sort of mexican 'dim sum' type thing.
 
You could maybe try making some egg wraps. Whisk up eggs then spray a pan with frylight and add a thin layer of egg. This would be free on red or ee. Not sure whether it would affect the taste of the fajitas or not.
 
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