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goats cheese tart 9 syns, serves 2

#1
Made this tonight and it was lush:

100g soft goats cheese (1 hea and 4.5 syns per portion)
1 slice nimble bread (I used w/meal) (.25 of a heb per portion)
1 red onion
6 cherry tomatoes
2 eggs
a little pepper

roll out the slice of bread to fit the base of a fry-lighted small flan dish (I used a 5 inch casserole lid). Cook onions lightly in a little fry-light and then put on top of the bread. Add halved cherry tomatoes. Beat 2 eggs with a little black pepper and add on top of onions and tomatoes. Slice goats cheese thinly and place on top. Sprinkle a little more pepper on top. Cook in oven at gas mark 5 for approx 15 to 20 mins. Serve with salad and new potatoes.
Enjoy...

Only tried this tonight and went down great with Mr Cuddles, so that's a bonus. Going to try putting tomatoes on the top next time.
 
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#2
Sounds delish - will be giving this a go later on this week.
 


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